Valentine's Day Dinner

COURSE I (choice of one)

Fried goat cheese - chipotle raspberry sauce, walnut crumble

Red beet hummus - feta crumble, Extra virgin olive oil, chargrilled ciabatta bread

Tuna toast - ahi Tuna, avocado puree, heirloom Pico, guajillo oil, chargrilled ciabatta

COURSE II (choice of one)

Classic beef Wellington - whipped red mash, grilled asparagus, and red wine reduction

Crab crusted Halibut - wild mushroom risotto, and lemon thyme beurre Blanc

COURSE III (choice of one)

Red velvet crème Brulee - topped with chocolate-dipped strawberry

Chocolates S'mores Lava Cake - Toasted marshmallow, graham cracker crumble